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Shepherd's Pie in Lakeview
Shepherd's Pie in Lakeview
Comfort food is one of my favorite things to cook. Mac and cheese. Meatloaf and mashed potatoes. Chicken soup. All of these meals give me that warm, happy feeling; all of these meals also usually leave me stuffed.
This week, we decided to get back into the swing of cooking game. Later this week, we're having venison chops and venison burgers. Last night, though, we had shepherd's pie with venison. The meal was inspired by our friend Juliet's blog. I've been craving that meal ever since.
We made our shepherd pie with ground venison instead of beef, and more peas than the recipe called for. The mashed potato topping was also loaded with cheddar cheese. I thought it turned out well, but if I were to make it again, I think I'd thicken up the gravy (ours was a little loose), and I might broil it for a few minutes to get a better, more golden crust on top.
This week, we decided to get back into the swing of cooking game. Later this week, we're having venison chops and venison burgers. Last night, though, we had shepherd's pie with venison. The meal was inspired by our friend Juliet's blog. I've been craving that meal ever since.
We made our shepherd pie with ground venison instead of beef, and more peas than the recipe called for. The mashed potato topping was also loaded with cheddar cheese. I thought it turned out well, but if I were to make it again, I think I'd thicken up the gravy (ours was a little loose), and I might broil it for a few minutes to get a better, more golden crust on top.
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